Questo vino
Vineyard and terroir
The wine comes from Piedmont.
Vinification
The grapes are harvested in early October and pressed. The must macerates on the skins before fermentation.
Ageing
After fermentation, the wine rests in steel tanks.
Tasting profile
Fresh and fruity, with low acidity and well-integrated tannins.
Serving and pairing
Pairs with red meat, rich first courses, pasta, lasagna, beef stroganoff, risotto and mild cheeses.
