2016-02-25
Crushing the Recioto della Valpolicella Le Novaje
The grapes for Recioto della Valpolicella “Le Novaje” were pressed on 22 February 2016, identified as a fruit day under the full moon.
The grapes for Recioto della Valpolicella “Le Novaje” were pressed on 22 February 2016, identified as a fruit day under the full moon.