About this wine
Vineyard and terroir
The Trebbiano Toscano and Malvasia Bianca Lunga vines grow in central Tuscany at 280 m above sea level. The vineyard faces south-east and has Pliocene sandy and clay soils. The vines are 25 years old and Guyot-trained.
Grapes
Trebbiano Toscano and Malvasia Bianca Lunga.
Vinification
The grapes undergo traditional drying until December and are then softly pressed. Fermentation takes place in small oak barrels called caratelli.
Ageing
Fermentation and ageing in the caratelli span a total of four years.
Technical data
Annual production ranges from 1,300 to 4,000 bottles. The listed bottle format is 750 ml.
Tasting profile
Intense golden yellow with amber highlights. Aromas evoke dried fruit, figs, dates and honey. The wine is sweet yet balanced by full body and lively acidity, with a very long finish recalling almond and honey.
Serving and pairing
Serve at 12–14°C with aged cheeses, dry pastries or traditional Tuscan cantucci. It can also be enjoyed on its own as a meditation wine.
