About this wine
Vineyard and terroir
The Merlot is grown in vineyards in Tuscany.
Vinification
The grapes are harvested at optimal ripeness in late August, gently pressed and fermented in temperature-controlled stainless steel tanks.
Ageing
The wine rests in concrete vats for 12 months, followed by 3 months in bottle.
Tasting profile
Light and easy-drinking.
