Questo vino
Product composition
A ready-to-use sauce made from water, butter, wheat flour, Parmigiano Reggiano DOP, white truffle (Tuber magnatum Pico) 2%, sea salt, yeast extract, plant proteins, dehydrated carrot, onion and celery in varying proportions, bianchetto truffle (Tuber borchii Vitt.), extra virgin olive oil, spices, natural flavour, flavourings and citric acid. SKU 40641.
Technical data
Nutrition per 100 g: energy 731 kJ / 177 kcal; fat 15.7 g, including 10.5 g saturated fat; carbohydrate 4.5 g, including 0 g sugars; fibre 1.5 g; protein 3.6 g; salt 1.43 g. Available in a 180 g format.
Serving and pairing
Heat for a few minutes before serving.