About this wine
Vineyard and terroir
The grapes grow in Piedmont at elevations of 200–300 metres, on clay-limestone soils.
Grapes
The wine is made from a selection of white grape varieties.
Vinification
Produced using the Charmat method, with secondary fermentation in sealed pressure tanks.
Tasting profile
Refreshing, with lively bubbles.
Serving and pairing
Suitable as an aperitif and with vegetable appetisers or seafood.
