About this wine
Vinification
The grapes are harvested in mid-September and gently pressed. Fermentation proceeds slowly in stainless-steel tanks at a controlled temperature of 14–16 °C.
Ageing
The wine rests briefly on its fine lees before bottling.
WhiteVeronese
Garganega Veronese IGT
by Antiche Terre Venete · Veneto, Italy
AppellationVeronese
TypeWhite
GrapesGarganega
Alcohol12.5%
SweetnessOff-dry
ColourWhite
Colour depthLight
BodyMedium-bodied
Serve at10–12 °C
Bottled in0.75 l
