About this wine
Vineyard and terroir
Fresh, expansive soils allow the grapes to mature gradually and progressively, including during particularly hot vintages. Rigorous agronomic practices support this measured development.
Grapes
100% Merlot.
Vinification
The wine spends 9 months in concrete tanks and terracotta amphorae.
Ageing
After its time in concrete and amphora, Liù receives 6 months of bottle ageing.
Technical data
Average production is 6,000 bottles.
Tasting profile
Liù is conceived around varietal purity, freshness, substance and a streamlined form. An intentionally young harvest preserves freshness while retaining depth and substance.
