About this wine
Vineyard and terroir
The grapes are grown in the winery’s vineyards in the Veneto region.
Vinification
After harvest, the grapes are pressed and fermented in stainless-steel tanks at a controlled temperature.
Ageing
The wine matures in oak barrels for six months.
Label / history
Cielo e Terra was founded in 1908. Its name combines terra, meaning “earth,” with Cielo, the founding family’s surname. The company began expanding and improving production under Pietro Cielo in 1930, and established new vineyards in 1962. It is now led by fourth-generation brothers Luca and Pierpaolo Cielo.
