About this wine
Vineyard and terroir
The grapes are grown on limestone-rich soils in Veneto, northern Italy.
Vinification
Traditional vinification takes place in steel tanks at a controlled temperature of 16–17 °C.
Ageing
The wine rests briefly in stainless-steel tanks.
Tasting profile
Sweet fruit notes lead the nose and palate, with hints of flowers and freshly cut grass.
Label / history
Cielo e Terra was founded in 1908. Its name combines terra, the Italian word for earth, with Cielo, the founding family’s surname.
