About this wine
Vineyard and terroir
The grapes are grown in sunny Puglia, in southern Italy, and are ripe when picked.
Vinification
The grapes are harvested at optimal ripeness. Fermentation takes place in stainless steel tanks at a controlled temperature. The wine is gently filtered before bottling.
Ageing
The wine rests for 3 months in concrete tanks.
Tasting profile
Soft and balanced on the palate, elegant, with plenty of character. It is a southern Italian red with the warmth and generosity of Puglia.
Serving and pairing
Made to be enjoyed with food. It pairs especially well with meat dishes, savoury appetizers and aged cheeses.
