About this wine
Vineyard and terroir
The fruit comes from Monterinaldi’s oldest vineyard, a single plot planted more than 35 years ago. The mature vines and the site’s distinctive terroir contribute character and depth.
Grapes
The vineyard is planted with Sangiovese Grosso.
Vinification
The grapes are handled gently before fermentation in concrete tanks. Oak is deliberately avoided to preserve the vineyard character, structure, purity and individual expression of the vintage.
Ageing
The wine remains in concrete tanks for 26 months.
Tasting profile
Balanced and expressive, with strength, depth, purity and a well-preserved structure.
