Pinino presents its Rosso at Red Montalcino 2025

The fourth Red Montalcino was scheduled for 20 June 2025 at the Montalcino Fortress, combining Rosso di Montalcino DOC, gastronomy and music. It was Pinino’s first appearance at the event following its acquisition by Il Borro.

Pinino presented Rosso di Montalcino 2022 with the redesigned pine-cone label, conceived as a contemporary and recognizable identity that retains the estate’s connection to Montalcino. The fruit came from vineyards between 284 and 318 m above sea level, on soils containing galestro, alberese and clay, and was harvested from 12 to 21 September. Vinification used stainless steel, 18–25 days of maceration and at least six months in oak.