About this wine
Vineyard and terroir
The grapes are grown in Villa Sandi’s vineyards in the Valdobbiadene production area of Veneto, on stony, marl-rich soils.
Vinification
The grapes are selected in the growing area and undergo tasting analysis in the cellar. The wine is produced by the traditional method, with natural secondary fermentation.
Ageing
It rests on the lees in tanks.
Tasting profile
Elegant and light in colour, with bright floral and fruit aromas and a pleasant fruity palate.
