Questo vino
Vineyard and terroir
The fruit comes from Bolgheri, where the climate is mild and Mediterranean and the soils suit viticulture.
Vinification
Fermentation is spontaneous, using the natural yeasts on the grape skins. It lasts 20 days in stainless steel tanks at 26–28 °C.
Ageing
The wine ages for at least six months in French oak barriques, then rests a further 6 months in bottle after bottling.
Tasting profile
Rich in taste and aroma. The text gives no more detail on nose or palate.
Vintage notes
The text mentions the 2022 vintage only to say it has a rich taste and aroma. It gives no weather information.
