Questo vino
Vineyard and terroir
The vineyards are located in the Tuscan Maremma at 150 m above sea level. Their predominantly siliceous soils are formed from feldspathic quartz sandstone. The vines are trained to spurred cordon at a density of 5,000 vines per hectare, with a yield of 8 tonnes per hectare.
Grapes
The latest published technical composition, for the 2023 vintage, is 100% Sangiovese.
Ageing
The 2023 wine matured for two months in stainless steel and at least two months in bottle.
Technical data
The current release has 12% alcohol by volume. The 2023 technical sheet gives 12.5% alcohol and a production of 60,000 bottles.
Tasting profile
Pale pink in colour, with a fresh aroma recalling small berries and vanilla. The palate is full, savoury and fruit-driven, with excellent balance.
Serving and pairing
Serve at 10–12 °C. It works as an aperitif and with delicate fish or shellfish dishes, white meats, risotto and vegetable preparations.
Vintage notes
The 2025 growing season was balanced. Spring brought plentiful rain and lasting water reserves, followed by a cool summer punctuated by occasional showers. Temperatures rose above the seasonal average in June, then returned to the pattern of a milder summer after rain in early July.
In 2023, below-average temperatures and frequent precipitation promoted balanced vine development and allowed the fruit to reach full maturity.
