Questo vino
Vineyard and terroir
The grapes grow mainly on flat vineyard sites in areas of Veneto.
Vinification
After gentle pressing, each grape variety ferments separately. The wine is produced using the Charmat method, with a three-month secondary fermentation.
Ageing
Further maturation takes place in the bottle; its duration is not specified.
Tasting profile
Fine bubbles accompany delicate notes of green apple, white flowers and peach. The wine is lively, harmonious, clean and balanced.
Serving and pairing
Suitable as an aperitif and for brunch or dinner.
Label / history
The name “IKI” refers to a Japanese ideal of natural elegance: simplicity with flawless attention to detail.
