About this wine
Vineyard and terroir
The production area is Valpolicella Classica.
Grapes
Corvina, presented as the characteristic red variety of Valpolicella and the leading red grape of the Veronese area.
Tasting profile
Ruby red with garnet reflections. The spicy nose combines vanilla with cherry and sour-cherry nuances. The palate is soft and rounded, with sweet tannins integrated into the wine’s texture. A long finish carries further spicy notes.
Serving and pairing
Serve at 16–18 °C with grilled red meats or braised meats.
