About this wine
Vineyard and terroir
The red grapes are grown in Castellani’s vineyards in Tuscany.
Grapes
The blend of red grape varieties may change with the vintage.
Vinification
The wine is produced using modern techniques, with temperatures kept as low as possible throughout production to emphasize fruit aromas. The must receives brief skin contact, and fermentation is stopped by chilling to preserve some natural sweetness.
Tasting profile
Fresh, with fruit aromas.
Serving and pairing
Suitable as an aperitif or with light appetizers, white meat, fish, seafood or berry desserts.
