About this wine
Vineyard and terroir
The Nero d'Avola grapes are grown in Sicily.
Vinification
The wine is made using traditional methods.
Tasting profile
Fruity aromas lead to a smooth, well-balanced palate.
Serving and pairing
Pairs with pasta, salami and light main courses.
Label / history
Montefiore brings together three producers: Gerardo Cesari, Castellani and Decordi. Each specializes exclusively in wines from its own region.
