About this wine
Grapes
A red blend of Nebbiolo, Cabernet Sauvignon, Barbera and Petit Verdot. The published material does not state the proportions.
Tasting profile
The 2013 has aromas of dried fruit, mushroom and rose. It is full-bodied, with soft, velvety tannins and a long, flavorful finish.
The 2001 shows fruit, cocoa and vanilla, followed by a particularly long, refined finish. The 2000 combines a velvety bouquet with fine tannins and a compelling fruit-driven structure.
Vintage notes
L’Insieme was not produced in 2002. The 2003 release was described as maintaining the wine’s very high standard. The 2013 still needed time for its tannins to become fully rounded and carried a suggested drinking date of 2016.
Label / history
The L’Insieme ONLUS project was established in 1997.