About this wine
Vineyard and terroir
Produced in Piedmont. Chardonnay originated in Burgundy but adapted successfully to Piedmontese conditions.
Grapes
Chardonnay.
Vinification
The grapes are selectively harvested by hand and softly pressed. Fermentation takes place in stainless steel at controlled temperature.
Ageing
Matured sur lie in stainless steel before release.
Tasting profile
Lively yet elegant in texture, with pear, apricot and banana flavors. Fresh, tangy character and spicy nuances lead to a slightly sweet finish.
Serving and pairing
Pair with hors d’oeuvres, white meat and fish. Cellar life is 2–3 years.
Label / history
Between the eighteenth and nineteenth centuries, Filippo Antonio Asinari, Marquis of San Marzano, recognized Chardonnay’s potential and promoted its cultivation on the hills of Asti.
