About this wine
Vineyard and terroir
The grapes are grown at the Poggio al Lupo estate in the commune of Magliano in Toscana, in the province of Grosseto.
Vinification
The grapes undergo gentle pressing, followed by traditional fermentation at a controlled temperature.
Ageing
The wine is aged in stainless-steel tanks.
Tasting profile
The aroma is harmonious, floral and fruity. The palate is soft and well balanced.
