Dionysus
Tutti i 21.852 vini →5.432 cantine · 20 regioni · 85 vitigni
Tutti i 85 vitigni →I numeri indicano quanti vini sono prodotti con ciascun vitigno
CASÒN Bianco wine — Alois Lageder winery — Dionysus
Bianchi

CASÒN Bianco

di Alois Lageder · Trentino Alto Adige, Italy

TipologiaBianchi
UveViognier – Petit Manseng
VignetoCasòn Hirschprunn estate in Magrè
LineaCrus — CASÒN wines
Annate2022
Alcohol13.5%
SweetnessDry
ColourWhite
Colour depthLight
BodyFull-bodied
Serve at10–12 °C
Bottled in0.75 l
AgricolturaCertified biodynamic winery ·Demeter ↗
Alois LagederTrentino Alto Adige, Italy

Questo vino

Vineyard and terroir

The grapes come from the Casòn Hirschprunn estate in Magrè, at elevations of 230–360 metres above sea level. The vineyards have sandy, rocky soils with dolomitic limestone.

Grapes

Viognier and Petit Manseng are the principal varieties. Experimental plantings began in the 1980s in response to early projections of significant climate change. Petit Manseng has loose clusters and thick-skinned berries, characteristics associated with resistance to disease and adverse weather. Viognier, a variety generally associated with warmer southern regions, develops a distinctive character in Alto Adige.

Vinification

Spontaneous fermentation and vinification take place in large and small wooden casks. The individual components remain on their lees for several months and are then blended.

Ageing

Following blending, the wine matures in bottle for about one year.

Technical data

Latest presented vintage: 2022. Alcohol: 12.5% vol.

Tasting profile

Clear gold-yellow in colour. The bouquet is intense and lightly aromatic, combining orange fruit, exotic spices, vanilla and woody notes. The palate is full-bodied, rich, saline and fresh, with a very persistent finish.

Serving and pairing

Pairs with fish and seafood, white meat and poultry. Its indicated drinking window is 2–10 years.

Label / history

Casòn Hirschprunn was acquired in 1991 with more than 30 hectares of vineyards and several historic buildings in the centre of Magrè. Experimental cultivation of new grape varieties begun in the 1980s ultimately provided the foundation for the two CASÒN wines.