Questo vino
Grapes
A blend of Malvasia and Trebbiano.
Vinification
Only the finest bunches are selected and placed on the upper floor of the cellar, where they dry for four months. The dried grapes are then pressed.
Ageing
The resulting must matures for approximately four years in small oak caratelli.
Technical data
The wine is bottled in 500 ml format. Production is 1,000 bottles.
Tasting profile
Straw yellow in colour, with an intense, harmonious aroma.
Serving and pairing
Made for leisurely sharing with friends and suited to dry pastries or Tuscan cheeses.
Label / history
A wine rooted in rural life and tradition, Vin Santo has been produced at Verbena for many years.