About this wine
Vineyard and terroir
The fruit comes from the company’s vineyards in Salento, southern Italy. The local climate and geography contribute to the wine’s character.
Vinification
The wine is produced using traditional winemaking methods at the Borgo dei Mori winery.
Tasting profile
Rose, strawberry jam and rosemary shape the deep aroma and intense flavour.
Serving and pairing
Pairs well with grilled meat, game and seasonal cheeses.
Label / history
Borgo dei Mori is owned by Angelo Rocca e Figli.
