About this wine
Vineyard and terroir
The wine comes from Veneto.
Grapes
Glera forms the main part of the blend.
Vinification
The grapes are harvested by hand and handled gently to preserve freshness and balance. The first fermentation takes place at low temperature to emphasize delicate fruit and floral notes. A second fermentation follows in a pressurized tank using the Charmat method, producing fine, persistent bubbles.
Serving and pairing
It may be served on its own or with light dishes.
Label / history
The bottle is decorated with images of Venetian façades.
