About this wine
Vineyard and terroir
The grapes are grown in Veneto.
Vinification
The grapes are harvested at full ripeness, selected and gently crushed. Fermentation and maceration take place in temperature-controlled stainless-steel tanks.
Ageing
The wine rests briefly in stainless-steel tanks.
Tasting profile
Light and approachable, with a characterful style.
Serving and pairing
Pair with grilled red meat, meat appetisers or hard cheeses.
