About this wine
Grapes
Made from Bianco da Lambrusco grapes.
Vinification
The grapes are harvested in late September.
Tasting profile
Refreshing and aromatic, with a smooth texture.
Serving and pairing
Suitable as an aperitif and with sweet desserts, fruit and pastries.
Label / history
Cleto Chiarli founded Chiarli in 1860 after managing the Trattoria dell'Artigliere in central Modena, where he made Lambrusco for his regular customers. In 2002, Mauro and Anselmo Chiarli decided to build a new winery at the Azienda Agricola Castelvetro estate. Since 2003, it has produced Lambrusco under the Cleto Chiarli brand.
