About this wine
Grapes
The description names Chiarello alongside Lambrusco, differing from the grape information shown in the fields.
Vinification
Made using Italian methods passed down through generations.
Tasting profile
Fresh and gently sweet, with a pleasant aroma and lingering fruit and berry notes.
Label / history
Cleto Chiarli founded the company in 1860 after managing Trattoria dell'Artigliere in central Modena, where he made Lambrusco for regular customers. Recognition of those wines led him to begin producing Lambrusco for wider sale.
