About this wine
Vineyard and terroir
The vineyards are in the province of Bardolino in Veneto.
Grapes
The blend comprises 50% Corvina, 30% Rondinella, 10% Molinara and 10% Corvinone.
Vinification
The wine is produced using traditional red-wine vinification.
Ageing
It is aged in oak barrels.
Serving and pairing
Pair with Italian dishes, pasta, red meat or risotto.
