History
1983
Romano Dal Forno's wine first reached the market, marking the beginning of the winery's activity.
1990
Seven years later, Dal Forno decided on a complete overhaul of production, investing almost 1.5 billion lire in the project.
1983Romano Dal Forno's wine first reached the market.
1990Dal Forno carried out a complete overhaul of production, investing almost 1.5 billion lire.
Winemaking
Complete production overhaulIn 1990, Dal Forno invested almost 1.5 billion lire in a complete overhaul of production.
Modern methods, traditional rootsThe wines combine modern winemaking methods while staying true to the traditions of the past.
Hands-on oversightRomano Dal Forno personally fine-tunes and oversees every stage of production, treating no detail as too small.
In 1990, Romano Dal Forno went ahead with a complete overhaul of production, investing almost 1.5 billion lire in the project. His wines combine modern winemaking methods with fidelity to past traditions. He personally fine-tunes and oversees every stage of production.
Wines
Valpolicella Superiore DOC
Corvina, Croatina, Oseleta, Rondinella · Valpolicella DOC
Nettare
Garganega, Verdicchio, Trebbiano Toscano · Valpolicella DOC
Amarone della Valpolicella DOC
Corvina, Rondinella, Oseleta, Croatina · Amarone della Valpolicella DOCG
Vigna Sere Passito Rosso Veneto IGT
Corvina, Croatina, Rondinella, Oseleta