About this wine
Vineyard and terroir
The grapes come from the Vin Santo del Chianti DOC production area.
Grapes
80% Trebbiano and 20% Malvasia.
Ageing
Matured for at least 36 months in traditional 500-litre caratelli.
Technical data
Vin Santo del Chianti DOC. Alcohol: 16% vol. Available formats: 750 ml and 1.5 L; the 2020 shop release is presented in a 750 ml bottle.
Tasting profile
Golden yellow tending towards amber. The intense, persistent and fruit-driven bouquet leads to a rounded, velvety and sweet palate marked by pronounced dried-fruit notes.
Serving and pairing
Serve at 12–14 °C with dry pastries or cantuccini.
Label / history
Vin Santo’s roots extend deep into history. Its traditional association with healing the sick is presented as one possible origin of the epithet “santo.” Its identity is also linked to golden reflections and rounded, velvety aromas.
