About this wine
Vineyard and terroir
The fruit comes from La Bollina’s vineyards in the Monferrato region.
Vinification
The grapes are harvested at optimal ripeness, carefully sorted and gently pressed at the winery. Fermentation takes place in temperature-controlled stainless-steel tanks.
Tasting profile
Elegant.
Serving and pairing
Pairs well with red meat, game and cheeses.
Label / history
The wine received a gold medal at Gilbert Gaillard 2021.
