About this wine
Vineyard and terroir
The grapes are grown in vineyards in Veneto, where the climate is favourable and the soils are fertile.
Vinification
The grapes are harvested at optimal ripeness and vinified by a traditional white-wine method. Fermentation takes place at a controlled temperature to preserve the fruity character.
Tasting profile
The aroma is pleasant and fruity, while the palate is balanced.
Serving and pairing
Suitable as an aperitif and with appetizers, white meat, fish and soups.
