About this wine
Vineyard and terroir
The fruit is harvested in Abruzzo, Molise and Puglia.
Vinification
After harvest, the grapes undergo skin maceration and temperature-controlled fermentation in stainless steel tanks.
Tasting profile
Soft in texture, with well-balanced tannins and notes of red fruit on both the nose and palate.
Label / history
“Gufo” means “owl” in Italian. This nocturnal creature, known for moving freely in the dark, has long symbolised knowledge, wind and craftsmanship. In Ancient Rome, the owl was regarded as the bird of the soul of the goddess Minerva.
