About this wine
Vineyard and terroir
The grapes are grown in vineyards in the southern part of Abruzzo.
Vinification
The must is fermented in temperature-controlled stainless steel tanks.
Ageing
The wine rests for four months in stainless steel vats before bottling.
Label / history
“Gufo” means eagle-owl in Italian, and the bird is depicted on the label.
