About this wine
Grapes
The blend is based on Sangiovese, with Canaiolo and Colorino. Sangiovese provides character and energy, Canaiolo softens the overall impression, and Colorino adds depth of colour and helps create a balanced structure.
Vinification
Traditional vinification in steel tanks.
Ageing
A short period of ageing on the lees follows fermentation.
Tasting profile
Modern and approachable in style, honest and easy to enjoy, with a sense of warmth and authenticity. The structure is balanced.
Label / history
Covalli is presented as a modern, approachable expression of Chianti in the Tuscan tradition, made for everyday meals and get-togethers with friends.
