Dionysus
Tutti i 21.852 vini →5.432 cantine · 20 regioni · 85 vitigni
Tutti i 85 vitigni →I numeri indicano quanti vini sono prodotti con ciascun vitigno
Est. 197012 ha of vineyardsModigliana

Castelluccio

Emilia Romagna, Italia

Storia

Castelluccio was founded in 1970.

1980

Oenologist Vittorio Fiore joined the company as a consultant.

1999

Vittorio Fiore, together with his brothers and son, bought most of the company's shares, with Vittorio taking charge of the estate.

1970Castelluccio is founded.
1980Oenologist Vittorio Fiore joins the company as a consultant.
1999Vittorio Fiore, his brothers and his son buy most of the company's shares; Vittorio takes charge of the estate.

Terroir

The estate lies in the hills of Modigliana, between Faenza and Forlì, close to the Adriatic Sea and the Apennine Mountains, at an altitude of 250–500 meters above sea level. The soils are rich in limestone and marl, with a large number of underground streams running beneath them.

Vinificazione

Cabernet Sauvignon from the Ronco delle Ginestre vineyard is used to make the young wine "Massicone."

Filosofia

Castelluccio holds that Sangiovese is a natural expression of the local land, and uses it to make generous, distinctive wines that it describes as having earned an important place among the world's greatest wines. Although Sauvignon Blanc is not a traditional grape in the area, the estate states that at Castelluccio it is able to show all its distinctive qualities.

Vini

Le More Sangiovese di Romagna DOC wine — Castelluccio winery — Dionysus

Le More Sangiovese di Romagna DOC

100% Sangiovese · Estate vineyards in the Romagna Apennines; vines aged 20–30 years
RedCastelluccio
Lunaria Forlì Bianco IGT wine — Castelluccio winery — Dionysus

Lunaria Forlì Bianco IGT

100% Sauvignon Blanc · Estate vineyards in the Romagna Apennines; vines aged 20 years
WhiteCastelluccio

Ronco dei Ciliegi Forlì Rosso IGT

100% Sangiovese · Estate vineyards in the Romagna Apennines; vines aged 20–30 years
RedCastelluccio