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Palistorti Bianco wine — di Valgiano winery — Dionysus
BianchiToscanaIGT

Palistorti Bianco

di di Valgiano · Tuscany, Italy

DenominazioneToscanaIGT
TipologiaBianchi
UveAs displayed on the current page: 50% Vermentino, 30% Trebbiano, 15% Malvasia, 15% Grechetto. These stated percentages total 110%.
VignetoWhite varieties traditionally interplanted in vineyards of the Lucca area.
LineaPalistorti di Valgiano
Alcohol12.5%
SweetnessDry
ColourWhite
Colour depthLight
BodyMedium-bodied
Serve at10–12 °C
Bottled in0.75 l
AgricolturaCertified biodynamic winery ·Demeter ↗
Natural wine
Certified organic winery ·ICEA
di ValgianoTuscany, Italy

Questo vino

Vineyard and terroir

Palistorti Bianco grows out of a Lucca-area tradition in which white and red grapes were cultivated and vinified together. Varieties were often intermingled within the same vineyards, producing wines closely connected to the local landscape.

Grapes

Vermentino is presented as the principal variety, accompanied by the traditional Trebbiano, Grechetto and Malvasia. The percentages printed on the current page are 50% Vermentino, 30% Trebbiano, 15% Malvasia and 15% Grechetto; taken literally, they total 110%.

Ageing

The wine spends six months settling and maturing in stainless steel at low temperature.

Label / history

The wine is framed as a Mediterranean white preserving the historical white-wine identity of the Lucca area.

Awards

The page shows a Slow Wine score of 98/100, a Forbes designation as Best Tuscan Wine 2021 and a Vinous 2012 score of 95/100. It does not clearly associate the first two entries with wine vintages.