Questo vino
Vinification
The grapes are dried for three months, then vinified separately with cold maceration and gentle pressing.
Ageing
The wine matures for 36 months in barrels, followed by 12 months in bottle.
RossiAmarone della ValpolicellaDOCG
Amarone della Valpolicella Classico DOC
di Le Vigne di San Pietro · Veneto, Italy
DenominazioneAmarone della ValpolicellaDOCG
TipologiaRossi
UveCorvina, Rondinella
Alcohol15.5%
SweetnessDry
ColourRed
Colour depthDeep
BodyFull-bodied
Serve at16–18 °C
Bottled in0.75 l
