Storia
Montecappone was founded in the late 1960s in the commune of Jesi.
Since 1997
The winery has belonged to the Bomprezzi–Mirizzi family since 1997. The family has helped it grow by completely upgrading the equipment and expanding the vineyards.
Late 1960sMontecappone is founded in the commune of Jesi.
1997The winery passes to the Bomprezzi–Mirizzi family.
After 1997The family completely upgrades the equipment and expands the vineyards.
TodayMontecappone owns 70 ha of land, with 45 ha of red grapes and 25 ha of white grapes.
Vinificazione
Manual vineyard workAll vineyard work, starting with the trimming of flowering bunches, is done by hand.
Low yields70 quintals per hectare for white varieties; up to 50 quintals per hectare for red varieties.
Traditional varietiesFocus on Italian varieties, especially Verdicchio, Montepulciano and Sangiovese.
All vineyard work, starting with the trimming of flowering bunches, is done by hand, with care and respect for the environment. Yields are kept low: 70 quintals per hectare for white varieties and up to 50 quintals per hectare for red varieties.
Filosofia
Vineyard work is carried out by hand, with care and respect for the environment. The estate focuses on traditional Italian varieties.
Vini
Rosso Piceno Selezione DOC
Montepulciano, Sangiovese · Rosso Piceno/Piceno DOC
Verdicchio dei Castelli di Jesi Classico DOC
Verdicchio · Verdicchio dei Castelli di Jesi DOC
Tabano Bianco Marche IGT
Verdicchio, Moscato Bianco, Sauvignon blanc
Verdicchio dei Castelli di Jesi Classico Selezione DOC
Verdicchio · Verdicchio dei Castelli di Jesi DOC