Nicolis

The Nicolis family has long been tied to growing grapes and making wine, and caring for their own land has always been part of everyday life. In 1951 Angelo Nicolis took charge of the family business. The winery is known as Nicolis Angelo e Figli.

The winery is located in the Valpolicella region, whose distinctive character its wines are meant to reflect.

The family looks after its own land, which has always been part of everyday life.

The family states that it has worked since 1951 to produce world-class wines that reflect the distinctive character of the Valpolicella region. The winemakers aim to express the individual purpose, style and character of each vineyard plot in the wines.