Questo vino
Vineyard and terroir
The fruit comes from the "Prepotto," "Gramogliano," "Gagliano," and "Albana" vineyards, where the vines are between 10 and 40 years old.
Vinification
The grapes are vinified on the lees using the winery’s traditional method.
Ageing
The wine rests for six months, with regular bâtonnage.
