Questo vino
Grapes
The blend also includes Molinara.
Vinification
The ripe grapes are harvested, then carefully selected and sorted. Fermentation and skin maceration take place at a controlled temperature of 23–25 °C.
Tasting profile
Deep ruby in colour, with a pleasant, vibrant palate.
Serving and pairing
Decant for at least one hour before serving.
