About this wine
Vineyard and terroir
Valdimaggio expresses a single vineyard, Vigna del Lago. It was developed through extended qualitative research and advanced methods in both the vineyard and cellar. The vines are trained using the spurred-cordon system, with 6,000–7,000 plants per hectare and a yield of 50 q/ha. Harvest takes place during the third ten-day period of September and in early October.
Grapes
100% Sagrantino.
Ageing
The wine matures for 24 months in French oak barriques, followed by at least eight months in bottle.
Technical data
Montefalco Sagrantino DOCG. The first vintage was produced in 2012. Available formats are 0.75 L and 1.5 L.
Tasting profile
Ruby red tending toward garnet. The aroma combines red fruit and cherry jam with delicate sweet spices and refined graphite notes. The palate shows freshness and balance, with soft tannins.
Serving and pairing
Serve at 18–20 °C with roasted or grilled meats and mature cheeses. The stated ageing potential is 20 years.
