About this wine
Vineyard and terroir
The 3.00 ha source area lies in the communes of Santo Stefano Belbo and Calosso.
Grapes
100% Moscato.
Vinification
Made from the same base wine as Moscato, retaining its defining characteristics. A second fermentation in autoclave creates the sparkle.
Technical data
Alcohol: 7%. Pressure at bottling: 5 atmospheres.
