About this wine
Vineyard and terroir
The grapes are grown in certified organic vineyards.
Vinification
The grapes are harvested by hand and gently pressed. The juice undergoes temperature-controlled fermentation, followed by a second fermentation that produces fine bubbles. The wine is bottled without filtration, leaving a natural sediment that becomes visible when the bottle is shaken.
Tasting profile
Clean, with floral and fruity notes.
