History
Cantina di Gambellara was founded in 1947 in the province of Vicenza.
1947Cantina di Gambellara is founded in the province of Vicenza.
Terroir
The winery's vineyards lie 250–350 meters above sea level on basalt soils of volcanic origin, covering a total of 1000 ha in the province of Vicenza.
Winemaking
Modern technologyThe winery is equipped with modern technology.
Specialist oversightEvery stage of production is carefully overseen by the company's leading specialists.
The vineyards lie on basalt soils of volcanic origin at altitudes between 250 and 350 meters above sea level.
The winery is equipped with modern technology, and every stage of production is carefully overseen by the company's leading specialists. Its portfolio includes three brands: I Basalti, Valfonda, and Monopolio.
Wines
Valfonda Pinot Grigio Rosato Brut
Pinot Grigio · Treviso
Valfonda Pinot Grigio Brut
Pinot Grigio · Treviso
Valfonda Prosecco Extra Dry DOC
Glera · Treviso
Valfonda Gambellara Extra Dry DOC
Garganega · Treviso