About this wine
Vinification
The grapes are harvested in the second half of September. Fermentation takes place at the winery in steel tanks at a controlled temperature of 15–17 °C for 30 days.
Ageing
The wine is aged in stainless steel tanks.
Serving and pairing
Pair with desserts, fruit and nuts.
Label / history
The bottle has a heart-shaped ceramic label bearing the word “Love” in different languages.
